Taste in Oscos Eo

Restaurant La Rectoral

Restaurant La Rectoral

Bean stew, local cheeses, Asturian veal and fish from the Eo estuary are the basis of its cuisine.

Gastronomy and local products are the two strong points of La Rectoral restaurant.

In a town famous for its stews, its cheeses and, of course, its spoon dishes. Bean stew, local cheeses, Asturian veal and fish from the Eo estuary are the basis of our cuisine.

They offer the customer a menu or a la carte where you can enjoy the most valued feature of Asturian rural tourism, its gastronomy.